Dempsey & Carroll’s Austin Ackles discusses the many forms that reply cards have taken on as modern wedding etiquette has evolved. We invite you to explore our wedding site to view our inspiration gallery and learn more about our offerings. Response cards are a relatively new addition to wedding suites. In the past, those invited would know …
Summer is not quite over yet! We’re inspired by our new collaboration with Hendrick’s Gin to toast Labor Day Weekend with a refreshing Southside. Follow the recipe below and enjoy! Hendrick’s Gin Cucumber Southside Ingredients: 1 ½ parts Hendrick’s Gin ¾ parts Fresh lemon juice ¾ parts simple syrup 4 mint leaves 3 English cucumber wheels …
To honor our Annual Calling Card Event, we wanted to share the history of the calling card and how its purposes have evolved over time. We hope that this piece inspires you to put your best card forward! History Before the age of the telephone, the calling card (or carte de visite in French) had a significant …
July has been an exciting month at Dempsey & Carroll as we debuted the latest lines from our collaboration with F.Schumacher & Co. We are thrilled to introduce the Lansdale and Zanzibar collections of boxed correspondence cards, drink coasters, and journals. The Lansdale collection features vibrant hues of pink, green, and orange, while the Zanzibar Collection …
Austin Ackles sat down with Creative Director, Leo Mascotte, to discuss more of his favorite Dempsey & Carroll wedding suites. AA: This wedding took place on a family property in Old Chatham and we drew a marvelous tree the couple was to be married beneath. (The resulting steel engraving die was a sculpture in and of itself!) …
Our menu cards are usually used to show food and drink offerings for weddings, special events, or a dinner party. Alex Kuczynski’s “Me, Me, Me” piece in Town & Country’s May 2016 Youth & Beauty Issue puts a fun twist on them and features our luxurious scripted menu cards as a means of showing what …
Dempsey & Carroll’s Austin Ackles met with event planner Danielle Couick of Magnolia Bluebird for drinks at charming Orsay on Manhattan’s Upper East Side. AA: Magnolia Bluebird is such a pretty name. How did you come to choose it? DC: Thank you! Magnolia Bluebird was supposed to be a bed and breakfast somewhere in my …
Dempsey & Carroll curator, Madeleine Garone, chatted with Isaac Mizrahi to hear about his inspiration and favorite things. MG: You are an icon in the fashion industry. Where do you find your inspiration when you begin a new design? IM: I am inspired by so many things. I love music, dance, art, film, my …
Dempsey & Carroll’s event curator Austin Ackles sat down with Tana Povolo of A Day in May events to recommend five fantastic wedding champagnes…Here’s what she said: Veuve Clicquot Brut Yellow Label – There is something to be said about the phrase, “If it’s not broke, don’t fix it!” We think French Champagne is the …
Dempsey & Carroll event curator Austin Ackles sat down with Matthew to discuss his event design process. AA: You were a production designer for Preston Bailey. What is the most indispensable piece of experience you acquired there? MM: Learning to make design decisions quickly was the biggest lesson I learned. I used to take a …
