Summer is not quite over yet! We’re inspired by our new collaboration with Hendrick’s Gin to toast Labor Day Weekend with a refreshing Southside. Follow the recipe below and enjoy!
Hendrick’s Gin Cucumber Southside
1 ½ parts Hendrick’s Gin
¾ parts Fresh lemon juice
¾ parts simple syrup
4 mint leaves
3 English cucumber wheels
Add ice to shaker. Crush ice and muddle repeatedly. Add all ingredients, shake well, and strain into a Collins glass with ice. Garnish 1 English cucumber wheel and 1 mint sprig.